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BBQ 25

BBQ 25

  • 1432

Step-by-step, foolproof recipes for the 25 most commonly grilled meats--from rib eye to pork rib to chicken wings to sausages--are presented in an easy-to-use, easy-to-clean, four-color, 64-page board-book format and are accompanied by grilling tips and recipes for sauces. 75,000 first printing.

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